Saturday, March 03, 2007

Double Chocolate Chip Cookies



125g Butter
1 cup brown sugar
3/4 cup castor sugar
1 tsp vanilla essence
1 egg
1 1/2 cups self raising flour
1/3 cup cocoa
3/4 cup Dark Chocolate chips

1. Preheat Oven 160 degrees celcius
2. Cream butter and sugars until light and fluffy
3. Mix in vanilla essence and egg
4. Stir in flour and cocoa
5. Add chips
6. Place teaspoon fulls on cookie trays, cook for 15 mins.

Eat and Enjoy
This recipe is from the dark chocolate chips packet. There are other recipes like this which can be found on

0 comments: